Edible salt "Eco-salt from Siberia with Indian spices" / 200 gr / glass / Sibereco
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Siberian Ecosalt with Indian spices goes well with vegetable dishes: warm salads, roasts, casseroles. And also with white meat (chicken, rabbit, turkey) and fish (cod, halibut, dorado).
The main flavor notes of spices: the burning piquancy of turmeric and cloves, the freshness of cardamom and a light spiciness of ginger. A mixture of spices with Ecosalt will give not only a delicious taste to the dishes, but also an appetizing golden hue!
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name:Edible salt "Eco-salt from Siberia with Indian spices" / 200 gr / glass / Sibereco
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