Cream honey / Coffee / 150 g / Lisitsa

Everyone will like this taste, especially lovers of freshly brewed coffee. Delicate cream honey and bright, fragrant, coffee taste.

Cream honey is honey whipped using a special technology to a creamy consistency, in which all the beneficial properties of honey are preserved, and berries and fruits complement the taste of this sweet dessert . A unique combination of taste and health benefits.

Cream honey is a delicate delicacy invented by Canadian beekeepers in the early 20th century. The preparation technology is quite simple and consists in mechanical stirring of honey for 3-4 days at a temperature of about 14 °. When mixed, honey acquires a creamy texture. It retains all the beneficial properties of ordinary honey. Fruits, berries, nuts and various bee products are also added to cream honey. No dyes, preservatives, flavors, sugar, etc.